About Us

Masala India is one the highest rated Indian/Pakistani Restaurants and caterer in High Point. We have been serving authentic Indian and Pakistani cuisine in High Point since 2012. Our menu is 100% Zabiha Halal and is available for dine-in (Gratuity is added on groups over 5), carry-out, delivery (UberEats, DoorDash and Grubhub) and catering. We serve fresh and delicious vegetarian and non-vegetarian dishes. From grilled goat chops and biryanis to sizzling platters and curries. Experience High Point's best Indian/Pakistani cuisine at Masala India!

Dine-in, Take-out, Catering

Casual Dining Atmosphere

Lunch specials

We'll Host Your Events

Valentine's Day Dinner

While it's always love at Masala India, the month of February always feels a little extra. We created a special dine-in menu for the 14th, inspired by classic Indian love songs. Please note that the a la carte menu will not be available for dine-in or takeaway that evening. Please call for reservations.
XOXO

Wedding Party

By booking a restaurant instead of a traditional wedding venue, you can save a lot of money. And a lot of headaches. You can invite less people, hire less vendors and pay for less extras. You won’t need to book rentals or worry about decorating. You’ll be able to welcome your guests, host a beautiful meal and enjoy their company. Then at the end of the night, say thank you, pay the bill and head out. Easiest wedding planning ever. Call for more information!

Business Meetings

The location of your meeting within the restaurant will influence the ultimate success of your meeting. We have a dedicated function space that your group can occupy for the duration of your meal/meeting. If you want some privacy and a space is too large, request that dividers be set up to make the setting more intimate.

Chef Farouq Khan

HEAD CHEF

Chef Farouq Khan, considered the ‘godfather of Indian fine dining,’ has created world-class Indian cuisine at his restaurant for over 10 years.

Chef Farouq is a self-taught chef who has been guided by his Pakistani/Indian heritage and a love of fine cuisine. He defines his cuisine as a combination of cultures, philosophies and cooking techniques. The restaurant is known for serving up Pakistani/Indian hospitality, with high sophistication and a relaxing ambience.

Farouqs’s thirst-quenching drinks complement the delicate flavors of the food. Guests can also enjoy an Afternoon Tea service every Saturday at Masala India. Chef Farouq has his very own chai blend.